Small project to automate my 120V RIMS

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acsummer
Newbie
Posts: 2
Joined: 1 year ago
Favourite Beer: Red Racer IPA

Small project to automate my 120V RIMS

Post by acsummer » 1 year ago

Hi All!!

I am a new member to the board. I love DIY projects and all grain brewing definitely enables my passion.

Long have I used a Tri Clamp RIMS setup with a 120V ULWD element in congunction with an analog thermometer. This past month I decided to utilize the an Inkbird controller to automate the mash temp.

With several 1.5" end caps lying around I decided to drill a 3/8 inch hole to accommodate an inexpensive weld-less thermo-well from my local home brew shop. This would not be an easy task as many will report that stainless steel is very hard to cut through. Patience, two drill batteries, WD40 and a professional grade step bit I was able to cut a hole (although just a bit off center).
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End result
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Ready to dry fit the weld-less thermo-well
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Assembled and ready for a leak test
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Clamped into the RIMS ready for action
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After running the PID to raise the water from 55 F to 155 F (4 hours) there were no leaks at all.

I will share pics of the next brew day with the RIMS in action.
Fermenting - Kona Coco Brown Ale clone
Fermenting - Four Winds IPA clone
Tap 1 - Chocolate Cookie Brown Ale
Tap 2 - Soda Water
Tap 3 - Rootbeer

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brhenrio
Moderator
Posts: 422
Joined: 3 years ago
Favourite Beer: Stouts
Location: Bonnyville, Ab

Re: Small project to automate my 120V RIMS

Post by brhenrio » 1 year ago

Neat idea. When i punched holes in my kettle i used tapping fluid and a stepbit followed by a radio punch. The stepbit was specifically for SS. Still was a PITA.
In the fermentor: Cherry Brown Sour, Raspberry Sour, Golden Sour
Tap 1: Root Beer
Tap 2: Destined for the drain
Tap 3: Lil' Runt Mild
Tap 4: Brown Sour

acsummer
Newbie
Posts: 2
Joined: 1 year ago
Favourite Beer: Red Racer IPA

Re: Small project to automate my 120V RIMS

Post by acsummer » 1 year ago

Thanks brhenrio, cutting through the 5mm stainless was by far the hardest on my step bit to date :)
Fermenting - Kona Coco Brown Ale clone
Fermenting - Four Winds IPA clone
Tap 1 - Chocolate Cookie Brown Ale
Tap 2 - Soda Water
Tap 3 - Rootbeer

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